There are so many ways to make zucchini and the simpler ones are so nice on low key nights. This one only takes a few ingredients and around 20 minutes. My kids had seconds and so did my husband. I call that a success! When baking these, I used our toaster oven. It heats quickly and doesn't heat up our house. We use our toaster oven daily and now toaster ovens have a roasting setting. With this meal, we had bun less sharp cheddar cheese burgers, salad, caprese salad with

My husband, Dave, came up with this recipe this weekend and it was TASTY! Leeks are a new vegetable to us. We had no idea they were in the onion family. Once we figured out they were a lot like onions, it took away the mystery of how we were going to cook with them. The eggs, leaks, garlic dill cheese, and parsley were all from HOOSIER HARVEST MARKET. If you want to learn more about leaks, go to https://extension.purdue.edu/foodlink/food.php?food=leek Leek Omelet Prep & Co

You're probably noticing my family likes zucchini!! This is the first time we tried this one and it was a total hit at my house. My 9-year-old even had seconds. Not many kids take seconds on vegetables! What I love about this dish is it tastes amazing, it's healthy, it doesn't take a lot of ingredients and most of all, it's quick and easy to make. That is a win win in my book! Try it. Hopefully it's a hit at your house too! The tomato salad is something my husband came up