Healthy Roots sprouted in early 2017. Our goal is to help address the demand for locally-grown, organic produce that can be grown year round.
In our current facility, we're growing a variety of leafy greens, herbs, micro greens, and wheatgrass; with the potential to expand to mushrooms. All of our products are certified USDA Organic.
Our living herbs are grown in soil but the lettuces and most of our cut herbs are total hydroponics. We use NFT channels so our plugs sit down in these 8ft by 4in by 1in channels and a small stream of water runs along the bottom of the channel. We mostly use the mineral solution only in channels but have a small amount of plants in perlite as well